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Cayuga CC - PROD

 

HELP | EXIT

Detailed Class Information

 

Fall 2024
Jun 23, 2024
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Detailed Class Information
Food Safety and Sanitation - 73767 - CULA 100 - 001

Associated Term: Fall 2024
Levels: Undergraduate

Culinary Center Campus
Lecture/Lab Schedule Type
Lecture/Lab Instructional Method
2.000 Credits
View Catalog Entry Check Books and Materials Required



Registration Availability
  Capacity Actual Remaining
Seats 9 0 9

Base fees (other charges may apply)
Level Description Amount
Undergraduate Culinary Fee 70.00



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Release: 8.7.2.6S