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Cayuga CC - PROD



Detailed Class Information


Spring 2024
Jun 23, 2024
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Detailed Class Information
Prof Cooking Methods II - 33548 - CULA 111 - 001

Associated Term: Spring 2024
Levels: Undergraduate

Culinary Center Campus
Lecture/Lab Schedule Type
Lecture/Lab Instructional Method
4.000 Credits
View Catalog Entry Check Books and Materials Required

Registration Availability
  Capacity Actual Remaining
Seats 12 6 6

Prereqs for CULA 111

General Requirements: 1 courses
Course or Test: CULA 110
May not be taken concurrently.

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